NATIONAL
BOURBON
MONTH
MENU
GARRISON BROTHERS BOURBON DINNER
SEPTEMBER 30 | 7:00 PM CST
NEW YORK CITY - MIDTOWN
Garrison Brothers “Bourbon 101”
Garrison Brothers
Bourbon Dinner
First Course
Grilled Caesar Salad
Grilled baby hearts of Romaine, homemade chipotle dressing, topped with pork belly croutons and shaved parmesan cheese
Second Course
Pan Seared Scallops
Served atop of citrus smoked bacon jam, house-pickled carrots and onions
Third Course
Porcini Crusted Double Cut Lamb Chops
Crusted and glazed, served atop bed of white bean and smoked bacon ragu
Or
Kona Crusted 9oz Center-Cut Filet Mignon
Served with garlic roasted broccolini and brandy green peppercorn sauce
Choice of
Fourth Course
Dark Chocolate Mezzanotte Cake
Drizzled with homemade bourbon caramel glaze